Author: PRUDHOMME, PAUL
Title: Chef Paul Prudhomme's Louisiana Kitchen
Description: New York, William Morrow, 1993. Later printing. Hardcover. 32nd printing. 4to (242 x 176mm). Pp 351 + 32pp colour photographs by Tom Jimison. White cloth boards stamped in gilt on the spine and upper panel. A clean and tightly bound copy in an unclipped dust-jacket. The dust-jacket has one closed tear on the back panel. Very Good +/very good.

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