Author: PÉLISSIER, JACQUES & SAMSON, FRANCOISE (EDS)
Title: Les Oeufs
Description: Paris, Robert Laffont/GaultMillau, 1989. No edition stated. Hardcover. A volume in Les Trois Cuisines de France series. 4to (268 x 184mm). Pp 117 with colour photographs and line illustrations throughout. Glazed printed paper boards. A clean, unmarked copy in a tight binding without dust jacket (as issued?). All text is in French. c. Very Good .

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