Author: LAKE, NANCY
Title: Menus Made Easy or How to Order Dinner and Give the Dishes Their French Names
Description: London, Frederick Warne, 1924. Revised. Hardcover. Revised and extended edition (The Thirtieth). 8vo. Pp viii + 284. Blue cloth boards stamped in gilt on the spine. Printed book plate on the front pastedown else a clean, unmarked copy in a tight binding without dust jacket (as issued?). Light rust marking to the centre top of the first three folios showing the mark of a paperclip. Very Good .

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