Author: ITALIAN ACADEMY OF COOKERY. Title: The great Italian Cookbook.
Description: New York, International Culinary Society, 1987 in-4, 368 pp., nombreuses illustrations en couleurs, reliure éditeur, jaquette. (Original cloth binding in dust jacket)
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Price: EUR 30.00 = appr. US$ 32.61 Seller: Librairie Millescamps
- Book number: 1308