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Author: JOLLY (MARTINE & CLAUDE).
Title: 60 bonnes recettes.
Description: Paris, Tallandier, 1971 in-8 carré, 63 pp. illustrées, broché Cuisine alsacienne
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Price: EUR
5.00
= appr. US$ 5.43 Seller: Librairie Millescamps
- Book number: 1371